Commercial Kneader, Professional Flour Kneader With A Capacity Of 5 Kg To Make Pasta, Noodles And Pizza, 30 -Minute Timer, 5 Kg Stainless Steel Kneader

Characteristics:1. Built with food grade stainless steel, this kneader is lasting and wear resistant.2. The electric kneader consumes 1100 w/1500 w of power, the production efficiency is up to 30/50 kg/h.You can have your hands free and save time and effort.3. The stainless steel arc blade and the mass blade simulate the artificial mixture of the dough and make it stronger.The dough tray can be turned 90 ° so that the dough can be easily removed.4. There are multiple rows of radiation openings in the boss of the kneader to completely dissipate the heat and guarantee the continuous and stable functioning of the machine.5. Ideal for mixing masses, cakes, vegetables and more, this commercial food blender is widely used in bakeries, restaurants, pizzerias, commercial kitchens and dining rooms.Specs:3 kgMaterial: stainless steelAdd flour once: 1.5–3 kgPaste Capacity: 10 LProduction efficiency: 30 kg/hPerformance: 1.1 kWDuration: up to 30 minutesProduct size: 41 x 24 x 34.5 cmSupport of the noodles: 26 20 21 cmPackaging size: 43 x 26 x 38 cmTotal weight: 18 kg5 kg:Material: stainless steelAdd flour once: 2–5 kgPasta Capacity: 18 LProduction efficiency: 50 kg/hPerformance: 1.5 kWDuration: up to 30 minutesProduct size: 48 x 30 x 41 cmSupport of noodles: 30 x 23 x 27 cmPackaging size: 50 x 32 x 42 cmTotal weight: 25 kgProduct list:Commercial kneader 1Manual in English 1Note:Note that manual measurement can have a 1-2 cm error.

• (Material) The commercial mass blender is made of stainless steel of food grade, which is resistant to corrosion, wear resistant, durable and does not easily deform, with a smooth and easy to clean surface.
• (90 ° rotating kneading) With the ability to turn the dough cube 90 °, this commercial kneader achieves a firmer and more elastic mass, improving the general quality of its baked products.
• (Efficient kneading) The capacity of the Commercial Food District Floor Cube, which can be placed from 3 to 5 kg of flour at the same time, and kneading efficiency is up to 30/50 kg/h.With this mass blender, you can release your hands and save time and energy.
• (Rapid heat dissipation) The pizza kneader has several rows of cooling holes on its sides, which guarantees an efficient heat dissipation.This ensures that the machine can function continuously and stable, even during demanding tasks.
• (Applications) The versatile commercial blender is ideal for mixing masses, cakes, vegetable purees, mayonnaise and more.It is widely used in bakeries, restaurants, pizzerias, commercial kitchens and dining rooms.