| Management number | 220190876 | Release Date | 2026/05/03 | List Price | $20.00 | Model Number | 220190876 | ||
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For four generations O&H Danish Bakery has prepared traditional Danish Kringle with the time honored techniques from Old Denmark. This three-day process makes incredibly flaky pastry, perfect for our scratch-made fillings. Our Cinnamon Roll Kringle will remind you of fresh cinnamon rolls warming in the kitchen oven. Buttery sweet cinnamon and sugar filling surrounded by our delicious flaky pastry and then topped with sweet icing make this a real treat you're sure to enjoy! Our classic Apple Kringle in our traditional flaky pastry is one of our favorites. We have lightly sprinkled crisp Michigan apples with cinnamon and added a fabulous spiced sauce that makes this Kringle a favorite for everyone! Kringle is best served at room temperature or warmed in the oven. Remove the Kringle from the wax bag, remove plastic sheet and remove from plastic tray. If a warm Kringle is desired, place in a 350 degree oven for 3 1/2 minutes. Kringle can also be warmed in a microwave. When ready to serve, cut Kringle into 1 or 2 inch slices. Then watch for approving looks and gestures. For storage, Kringle freezes well. To thaw, let stand for 6 hours in room temperature or 12 hours in a refrigerator.
| Size | 2 Count (Pack of 1) |
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| Color | golden brown |
| Flavor | apple and cinnamon |
| Cuisine | Danish cuisine |
| Set Name | 2 Count (Pack of 1) |
| Item Form | coiled |
| Specialty | Scratch Made Filling |
| Brand Name | O & H Danish Bakery |
| Unit Count | 1.00 Count |
| Part Number | 1203 |
| Manufacturer | O & H Danish Bakery |
| Container Type | Tray |
| Item Type Name | kringle pastry |
| Number of Items | 2 |
| Number of Pieces | 1 |
| Region of Origin | Denmark |
| Recommended Uses For Product | Dessert or treat |
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