Heavy Duty Stainless Steel Manual Meat Tenderizer for Beef, Chicken, Pork, and Fish.Wide Application: Ideal for Cuts Such As Skirt Steak, Boneless Steak

The meat tenderizer machine best kitchen tools for tenderizing, marinade, bbq & flavor maximizer Help meat better absorb spices, enhance meat texture and taste, and make delicious dishes easier. Specification: Model: Meat Tenderizer Machine Material: ABS, aluminum alloy, 420 stainless steel Function: loose meat, tender meat, slice, shred Meat slice width: 12.5cm/5inch Meat slice thickness: 2.5cm/1inch Product size: 31*23*44cm/12.2*9.2*17.3in Net Weight: 3.5kg/7.72lbs Packing Size: 48.5*36*18.5cm/19.1*14.2*7.28in Gross Weight: 5.4kg/11.9lbs Features: 1. Stainless steel blades for durability. 2. Sturdy double-supported design. 3. Easy to clean and operate. Package: 1 * Manual Meat Tenderizer

• Wide Application: Perfect for cuts like Skirt Steak, Boneless Steak, and Chicken Breast, this manual meat tenderizer ensures meat retains its shape during cooking for tender, flavorful results.
• Enhance Flavor: Designed to maximize marinade absorption, this tool improves texture and flavor, making meal prep easier and delivering delicious, seasoned bites every time.
• Premium Material: Made from food-grade coated cast aluminum for durability, with stainless steel tenderizers that reduce cooking time and enhance marinating for soft, efficient outcomes.
• Efficient Design: Works well on meats up to 0.8 inches thick and 4 inches wide, it can also slice Jerky into thin, uniform pieces for versatile use.
• Easy to Use: Features a convenient crank handle and lightweight design, with blades and a comb to prevent sticking, ensuring smooth operation every time.